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nickiscooking.com

A remarkable combination of British and Indian flavors. This soup is like a warm fluffy blanket.

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Ingredients

  • 0.5 tsp salt
  • 0.5 tsp cumin
  • 1 tsp curry powder
  • 0.25 tsp cinnamon
  • 0.25 clove
  • 0.25 tsp turmeric
  • 0.25 tsp white pepper
  • 1 tbsp olive oil
  • 1 tbsp butter
  • 1 carrot, diced
  • 1 red onion, diced
  • 2 celery stalks, diced (leaves included)
  • 2 cloves garlic, minced
  • 32 oz chicken stock
  • 1 lb chicken breasts, cubed
  • 1 cup red lentils
  • 1 granny smith apple, peeled, cored, and diced
  • 0.5 cup heavy cream
  • Salt and Pepper, to taste
  • Fresh cilantro, for garnish

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