Fluffy Egg Whites & Chive Omelette

Name: Fluffy Egg Whites & Chive Omelette
Ingredients: 3 egg whites; 1/4 cup (1 scoop) Unflavored 20/20 Fiber/Protein Powder; 1 Tbsp grated parmesan cheese; 1 tsp chopped chives; Place all ingredients in a small bowl and whisk until well-combined.; Coat a medium nonstick frying pan with nonstick spray and place over medium heat.; Pour egg mixture in pan and allow to cook for a few minutes, until golden brown.; Using a spatula, flip omelette and allow to cook for an additional few minutes. Fold in half and plate. Garnish with additional chopped chives. Serve warm.

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INGREDIENTS (serves 1): PREPARATIONS: Place all ingredients in a small bowl and whisk until well-combined. Coat a medium nonstick frying pan with nonstick spray

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ffactor.com.

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Cooking tools:

Nonstick skillet
Chef's knife
Cutting board
Mixing bowl
Whisk
Spatula
Stove
Plate

Ingredients

3 egg whites
1/4 cup (1 scoop) Unflavored 20/20 Fiber/Protein Powder
1 Tbsp grated parmesan cheese
1 tsp chopped chives
Place all ingredients in a small bowl and whisk until well-combined.
Coat a medium nonstick frying pan with nonstick spray and place over medium heat.
Pour egg mixture in pan and allow to cook for a few minutes, until golden brown.
Using a spatula, flip omelette and allow to cook for an additional few minutes. Fold in half and plate. Garnish with additional chopped chives. Serve warm.