Garlic Cheese Bread | Grandma Nancy's Cookbook
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Cooking tools:
- Pastry brush
- Bread knife
- Chef's knife
- Cutting board
- Oven
- Skillet
- Mixing bowl
- Spoon
- Baking sheet
- Refrigerator
- Stove
- Serving platter
Ingredients
- **MIX**
- 3 1/2 cups grated Cheddar
- 3/4 cup grated Pepper Jack
- 1/2 cup grated Parmesan
- 1/2 cup (real) mayonnaise
- 1/4 sticks softened butter
- 4 whole green onions (white and light green parts), minced
- 1 dash salt
- Freshly ground black pepper
- **MELT**
- 1 stick butter
- 4 cloves garlic, finely minced
- **CUT**
- 1 loaf crusty French bread
- 1/2 cup chopped fresh flat-leaf parsley
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