Chubby Hubby - A light and easy breakfast: crêpes
An easy, quick and versatile breakfast: crepes
Ingredients
- 200g all-purpose flour
- 2 eggs
- 400-600ml milk (you might need a little bit more to loosen the batter after resting)
- A good pinch of salt and caster sugar (if you don’t have caster sugar, granulated sugar is fine)
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