Baked Beet Chips | Greater Chicago Food Depository

Baked Beet Chips | Greater Chicago Food Depository

www.chicagosfoodbank.org

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Ingredients

  • Olive Oil
  • 1 pinch Salt and Pepper
  • 2-3 springs Rosemary, chopped (optional)
  • 3 medium to large Beets, thinly sliced Play ingredient preparation video

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