Crispy onion rings Recipe
Serve rings with chipotle mayonnaise, spicy salsa or garlic aioli.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Dish
- Mixing bowl
- Slotted spoon
- Paper towel
- Stove
- Serving platter
Ingredients
- 2 large onions (about 200g each), peeled
- 1 1/2 cups buttermilk
- 2 cups polenta
- 1 tblsp garlic salt
- 1 cup plain flour
- 2 tsp paprika
- Vegetable oil, to shallow-fry
- Chipotle aioli, to serve
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