Fresh Pasta in a Pinch | Heinen's Grocery Store

Fresh Pasta in a Pinch | Heinen's Grocery Store

www.heinens.com

Once you taste the difference between homemade pasta and boxed pasta, you may have a hard time doing it any other way.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.

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Ingredients

  • 1 and 1/2 cup all-purpose flour
  • 1 and 1/2 cup semolina flour.
  • 4 room temperature eggs
  • 2 TBS olive oil in a skillet
  • Add 1/2 brick of Philadelphia cream cheese
  • salt and pepper
  • Add 2 cloves of garlic chopped
  • Add 1 C half and half (because that's what I had in the fridge) keep whisking.
  • 1C FRESHLY grated parmesan cheese
  • Add 1/2 cup fresh chopped parsley.
  • Add one or two Tbs of the pasta water.

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