Cashew Beef Recipe from Half Baked Harvest Turned LOW CARB!

Cashew Beef Recipe from Half Baked Harvest Turned LOW CARB!

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My low carb take on Half Baked Harvest's ginger stir-fry. Same sweet-spicy sauce, 20 minutes, under 15g carbs per serving.

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Ingredients

  • 2 pounds flank or skirt steak
  • 3 tablespoons avocado oil
  • 1 tablespoon arrowroot powder
  • 1 teaspoon black pepper
  • 1½ cups broccoli florets
  • 1/4 medium yellow onion. diced
  • 3 tablespoons butter
  • 4 cloves garlic, minced
  • 1 teaspoon ground ginger
  • 1 cup cashews
  • 1/3 cup soy sauce, tamari or liquid aminos
  • 1/3 cup sweet chili sauce
  • 2 tablespoons rice vinegar
  • 1 medium head cauliflower (enough to yield 4 cups of riced cauliflower)
  • 2 tablespoons avocado oil
  • 1/4 medium yellow onion, diced
  • 1/4 teaspoon salt
  • 1 cup canned coconut milk

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