Mary Rattley’s Asparagus Soufflé Recipe - Recipezazz.com

Name: Mary Rattley’s Asparagus Soufflé Recipe - Recipezazz.com
Ingredients: 1 tablespoon butter; 11/2 tablespoons flour; 8 ounces heavy cream,(1 cup); 4 egg yolks; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup fresh asparagus tips; 4 egg whites,beaten stiff

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You can add 1/4 cup parmesan cheese,grated if you wish just fold in with egg whites . Was president hoovers cook this was one of Lou hoovers favorite

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