Muffin Tin Apple Pies

Name: Muffin Tin Apple Pies
Ingredients: 2-3 ready-made pie crusts; 5 medium-sized granny smith apples or other firm, apples like pink lady or gala should be 5 cups once diced; ½ c water; 5 Tbsp sugar; 2 Tbsp lemon juice; 1 tsp cinnamon; ⅛ tsp salt; 1 Tbsp corn starch mixed with 1 Tbsp water (slurry); 1 large egg mixed with 1 teaspoon of water for egg wash (optional)

commongroundnebraska.com

CommonGround Nebraska volunteer Joan Ruskamp shares her recipe for Muffin Tin Apple Pies.

View full recipe on commongroundnebraska.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commongroundnebraska.com.

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Ingredients

2-3 ready-made pie crusts
5 medium-sized granny smith apples or other firm, apples like pink lady or gala should be 5 cups once diced
½ c water
5 Tbsp sugar
2 Tbsp lemon juice
1 tsp cinnamon
⅛ tsp salt
1 Tbsp corn starch mixed with 1 Tbsp water (slurry)
1 large egg mixed with 1 teaspoon of water for egg wash (optional)