Salted caramel cookie dough recipe
Ingredients - 1 cup (225 g) Unsalted Butter - ½ cup (115 g) lightly packed Brown Sugar - ¼ cup (50 g) Granulated Sugar - ½ cups (188 g) heat-treated
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Whisk
- Spatula
- Airtight container
Ingredients
- Unsalted Butter: 1 cup (225 g)
- Brown Sugar: ½ cup (115 g) lightly packed
- Granulated Sugar: ¼ cup (50 g)
- Flour: ½ cups (188 g) heat-treated all-purpose
- Caramel: ¼ cup plus 2 tablespoons (48 g)
- Sea Salt: ¼ teaspoon coarse
- Caramel: ½ cup (96 g)
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