Smashed cucumber salad recipe | Gourmet Traveller
Smashed cucumber salad recipe - Place the cucumber on a chopping board and whack it gently with a cleaver a few times until it splinters and opens up with jagged edges.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmettraveller.com.au.
Ingredients
- 1 large cucumber or 2 Lebanese cucumbers (about 300gm)
- 1 handful coarsely chopped coriander, to garnish
- Dressing
- 2 tsp finely chopped pickled chillies
- 2 small garlic cloves, finely chopped
- 3 tbsp clear rice vinegar, or to taste
- Pinch of sugar
- 1 tbsp chilli oil, or to taste
- 1 tsp sesame oil
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