Cucumber Sauce | Hydration Health and Fitness
Cucumber Sauce Ingredients - 1cucumber (preferably Japanese) - 5 tablespoons sugar - 1 cup boiling water - 1/2 cup white vinegar - 1 teaspoon salt - 3 to 5
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kettle
- Spoon
- Refrigerator
Ingredients
- 1cucumber (preferably Japanese)
- 5 tablespoons sugar
- 1 cup boiling water
- 1/2 cup white vinegar
- 1 teaspoon salt
- 3 to 5 chili peppers, seeded and finely chopped
- 3 shallots, finely chopped
- Garnish: 6 to 8 sprigs Chinese parsley
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