Easy Canned Cherry Pie Recipe

Ingredients

• pinch of kosher salt
• 1 ½ teaspoons granulated sugar
• 1 Tablespoon apple cider vinegar
• ¼ cup tightly packed brown sugar
• 1 can pitted dark sweet cherries
• ¼ cup granulated sugar
• Zest of 1 small lemon
• 1 cup very cold unsalted butter
• 1 can pitted red tart cherries
• ¼ cup cornstarch
• 1 cup ice
• 1 can pitted dark sweet cherries OR 1 can pitted red tart cherries, drained
• 6 Tablespoons very cold water
• 1 Tablespoon strained freshly squeezed lemon juice
• ½ teaspoon kosher salt
• 2 ½ cups all-purpose flour