Butternut Squash Noodles with Parsley Pesto | Elyse Prince
Savor delicious Butternut Squash Noodles with Parsley Pesto in just minutes! Perfect for a healthy, comforting meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elyseprince.com.
Ingredients
- 1 cup fresh parsley leaves, stems removed
- 1/3 cup extra virgin olive oil
- 1/3 cup grated parmesan
- 3 tablespoons pine nuts (sub pumpkin seeds)
- 10 ounces spiralized butternut squash noodles (whole foods market)
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