Tomato Gravy Side Dish for Dosa
Tomato gravy and dosas are a match made in heaven. Follow this simple recipe to make your own bowl of aromatic tomato gravy, a perfect dosa side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.idfreshfood.com.
Cooking tools:
- Blender
- Cutting board
- Chef's knife
- Wok
- Stove
- Wooden spoon
- Measuring cup
- Serving bowl
Ingredients
- 3 fresh, large tomatoes
- 1 large onion
- 1 green chili
- 1 teaspoon of ginger garlic paste
- 5-6 curry leaves
- 1 teaspoon of chili powder
- 1/2 teaspoon of coriander powder
- 1/4 teaspoon of turmeric powder
- 2 cloves
- 1/2 teaspoon fennel seeds
- Salt as needed
- 1 cup of water
- Coriander leaves as needed
- 1/2 cup of grated coconut
- 1 teaspoon of fried gram
- 1/2 teaspoon of cumin seeds
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