Strawberry Rhubarb Whisky Sour Recipe
This strawberry rhubarb whisky sour recipe gives the classic cocktail a fruity, tangy twist. Balanced, bold and easy to mix.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lecoupdegrace.ca.
Ingredients
- 2 oz whisky
- 1 tsp strawberry & rhubarb jam
- 1 oz fresh lemon juice
- 1 dash vegan emulsifier or 1 egg white
- Ice cubes
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