Sparkling Mint Cocktail | Saveur
Adapted from a recipe in the Franny's cookbook, this bittersweet and bubbly drink calls on mint and lime to balance out the intensity of Cynar, an artichoke-based aperitif.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 5 mint leaves, plus more for garnish
- 1 1⁄4 oz. Cynar
- 1⁄2 oz. fresh lime juice (from about 1 lime)
- 1⁄2 oz. mint-infused simple syrup (see note)
- Sparkling wine, to top
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