Rachel Allen Flapjack | Recipe | Kitchen Stories

Name: Rachel Allen Flapjack | Recipe | Kitchen Stories
Ingredients: 350 g butter; 2 tbsp golden syrup; 175 g brown sugar; 1 tsp vanilla extract; 75 g Plain flour; 375 g Oats; 100 g chocolate chip or raisin

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Keywords

easter
vegetarian
sweet
dried-fruits
pescetarian
alcohol free
chocolate
grains
oven

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