Oatmeal-Apple Cookies | Savory
The Honeycrisp apple in these cookies lives up to its name, lending a bright sweetness to these gluten-free treats, which make a great snack.
Ingredients
- 1 Honeycrisp apple
- 2 cups gluten-free rolled oats
- 1 1/2 cups gluten-free almond flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- 5 tbsp butter, softened
- 1/4 cup light brown sugar
- 1 tsp vanilla extract
- 1/4 cup sliced almonds
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