How to Make Delicious Grilled Salmon with Quinoa

Ingredients

• 4 (6 oz or 170 g) salmon fillets
• 4 cloves garlic, minced
• ¼ cup (60 ml) olive oil
• 2 tablespoons (30 ml) lemon juice
• 1 teaspoon (5 g) dried oregano
• 1 teaspoon (5 g) salt
• ½ teaspoon (2 g) black pepper
• 1 cup (200 g) quinoa, rinsed
• 2 cups (480 ml) vegetable broth or water
• 1 tablespoon (15 ml) olive oil
• 1 clove garlic, minced
• 2 green onions, chopped
• Salt and pepper to taste