Fermented Cranberry-Orange-Apple Relish Recipe
How can one food be so tasy and have so many benefits? Learn how to make this recipe, a tweak on my mom's Cranberry-Orange-Apple Relish. Take a look!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at traditionalcookingschool.com.
Ingredients
- 1 cup cranberries (fresh or frozen)
- 2 oranges (peeled and quartered, seeds removed)
- 2 apples (washed and quartered, cores removed)
- 1 to 2 teaspoons ground cinnamon
- 1/2 teaspoon sea salt
- 1/4 cup rapadura (or sucanat)
- 1/4 cup whey (OR water kefir* for dairy-free)
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