Sticky Beef Meatball Cabbage Cups - Cooking TV Recipes
Soft, golden-brown meatballs in a flavorful ginger-carrot soy sauce glaze—perfectly tender and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingtv-channel.com.
Ingredients
- vegetable oil
- piece ginger, peeled, finely julienned
- julienned (fine strips) carrot
- chicken stock
- soy sauce
- brown sugar
- hoisin
- cornflour mixed with 2 tbsp water
- small cabbage leaves to serve
- panko breadcrumbs
- beef mince
- pork mince
- finely sliced spring onion (scallions)
- garlic cloves, finely grated or minced
- sesame oil
- sea salt
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