Chocolate and coffee brownie biscuits
Although perfect with a glass of cold milk, these are not really an after-school treat. The coffee and dark chocolate make them more of a grown-up indulgence.
Ingredients
- 410g dark chocolate (75 per cent cocoa)
- 45g unsalted butter
- 3 large eggs
- 1/2 tsp vanilla extract or paste
- 3 tbsp instant coffee
- 200g castor sugar
- 60g plain flour
- 100g almond meal
- 110g white chocolate
-
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