Cashew Crusted Chicken | Mama's Cooking
Chicken breasts just got a whole lot more interesting with this Cashew Crusted Chicken. Not only is the meat coated by this tasty crunchy nut, but it’s also flavored with out-of-the-box ingredients...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mamascooking.com.
Ingredients
- 1 (12 ounce) jar apricot preserves
- 1/4 cup prepared Dijon-style mustard
- 1 teaspoon curry powder
- 1 cup cashews, coarsely chopped
- 4 chicken breast halves, skinless and boneless
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