Indian Chicken Curry - Cookidoo® – the official Thermomix® recipe platform
Perfect for Thermomix® users—compatible with TM7, TM6, and TM5 models, ensuring delicious results with your specific device!
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Ingredients
- 1 - 2 dried red chilies
- 1 oz coriander seeds
- ½ oz cumin seeds
- 1 tsp ground turmeric
- 1 cinnamon stick
- 6 whole cloves
- 6 black peppercorns
- 8 green cardamom pods
- 4 garlic cloves
- 2 in. fresh ginger
- 1 red onion
- 2 oz oil
- 30 - 40 oz chicken thighs, skin on and bone in
- 14 oz canned diced tomatoes
- 1 heaping tsp fine sea salt
- 3 oz coconut milk
- ½ - 1 oz chopped fresh cilantro
- 13 oz basmati rice
- 35 oz water
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