Watermelon Sugar
Bright and bold “Watermelon Sugar”: muddled basil, mezcal and lemon topped with chilled Stella Rosa Watermelon for a crisp, vibrant cocktail.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stellarosa.com.
Ingredients
- 3 oz Stella Rosa® Watermelon
- 1 oz mezcal
- 3 large basil leaves
- ¾ oz fresh lemon juice
- ½ oz simple syrup
