Easy Creamy Chicken Bacon Ranch Pasta Recipe

Ingredients

• 8 ounces (225 g) penne pasta
• 1 pound (450 g) boneless, skinless chicken breasts, cubed
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 4 slices bacon, chopped
• 1 tablespoon olive oil (15 ml)
• 2 cloves garlic, minced
• 1 cup (240 ml) chicken broth
• 1 cup (240 ml) heavy cream
• 1 packet (1 ounce or 28 g) ranch dressing mix
• 1 cup (100 g) shredded cheddar cheese
• Fresh parsley, chopped (optional)