Honey Pork Escalopes with Grilled Apples Recipe | Abel & Cole
Delicious Honey Pork Escalopes with grilled apples & sage—perfect for apple season. A sweet, savory treat served with crispy leaves & cold cider.
Ingredients
- 2 garlic cloves, plus a few extra if you like
- A handful of fresh sage
- Sea salt and freshly ground pepper
- A glug of olive oil
- 3-4 tbsp honey
- A splash of cider vinegar
- 2 pork escalopes
- 3 apples
- A spoonful of butter (optional)
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