Grilled Pizza with Grilled Vegetables

Name: Grilled Pizza with Grilled Vegetables
Ingredients: 1 lb. prepared whole-wheat pizza dough; 4 large crimini mushrooms, stemmed, cut crosswise into 1/2-inch slices; 2 large plum tomatoes, halved lengthwise, seeded, and cut crosswise into thick slices; 1 medium orange, yellow or red bell pepper, seeded, cut into 1/2-inch strips; 1 medium zucchini, cut into 1/2-inch slices; 1/2 medium red onion, cut crosswise into thin slices; 2 cloves garlic, cut vertically into 4 slices Salt and freshly ground black pepper; 2 Tbsp. extra virgin olive oil, divided; 1½ cups (6 oz.) shredded low-fat mozzarella cheese; 4 large basil leaves, cut crosswise into thin strips

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Ingredients

1 lb. prepared whole-wheat pizza dough
4 large crimini mushrooms, stemmed, cut crosswise into 1/2-inch slices
2 large plum tomatoes, halved lengthwise, seeded, and cut crosswise into thick slices
1 medium orange, yellow or red bell pepper, seeded, cut into 1/2-inch strips
1 medium zucchini, cut into 1/2-inch slices
1/2 medium red onion, cut crosswise into thin slices
2 cloves garlic, cut vertically into 4 slices Salt and freshly ground black pepper
2 Tbsp. extra virgin olive oil, divided
1½ cups (6 oz.) shredded low-fat mozzarella cheese
4 large basil leaves, cut crosswise into thin strips