Cowboy Caviar Recipe | Organic Cowboy Caviar | Quick & Easy
This quick and easy Cowboy Caviar is fresh, colorful, and delicious. This Cowboy Caviar makes a great salad, dip, or side dish! Get the recipe!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Spoon
- Serving bowl
Ingredients
- ½ cup Organicville Balsamic with Olive Oil Dressing
- 3 roma tomatoes, diced
- 1 green pepper, finely diced
- ½ red onion, finely diced
- 1 jalapeno, seeded & finely diced
- 4 scallions, sliced
- ¼ Cup Minced Cilantro
- 1 can black eyed peas, drained & rinsed
- 1 can black beans, drained & rinsed
- 1 1/2 cups Corn Kernels (fresh or cooked from frozen)
- 1/4 teaspoon Chili Powder
- ½ Teaspoon Salt, optional
- Tortilla Chips, to serve
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