BBQ Baked Potato Grilling Recipe | Blue Rhino
Slightly sweet BBQ brisket loaded on a fluffy baked potato and topped with spud-tacular favorites like bacon, green onions, and lots of cheese. Yes, please!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluerhino.com.
Ingredients
- 1 XL Idaho Potato
- 1/4 tsp Kosher salt
- 1 tbsp Butter
- 2 tbsp Shredded Cheddar Cheese
- 2 tbsp Shredded Monterey Jack Cheese
- 2 tbsp Sliced Green Onions
- 2 tbsp Bacon Bits
- 4 tbsp Chopped BBQ Brisket, heated
- 1 tbsp Sour Cream
- 1/2 tsp Operation BBQ Relief Sweet & Smoky Rub
- Additional Items:
- Cutting Board
- Aluminum Foil
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