Savory Beet Soup
Beets bring a sweet flavor and a bright pink color to this soup. If you’re able to buy beets with the greens intact, braise them and serve them with the soup an
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Cooking tools:
- Dutch oven
- Stove
- Blender
- Food processor
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Ladle
- Serving bowl
Ingredients
- 1 cup chopped onion
- 4 cups fat-free, low-sodium vegetable broth
- 2 cups water
- ½ tsp. salt
- ¼ tsp. freshly ground black pepper
- 3 medium beets, peeled and halved
- 1 medium potato, peeled and halved crosswise
- 1 bay leaf
- 1 tsp. lemon juice
- 8 tsp. reduced-fat sour cream