How to Make Cauliflower Rice with a Food Processor for a Healthy Shrimp and Rice Bowl
Pick a healthy substitute for white rice by learning how to make cauliflower rice with a food processor. Combine with shrimp for a healthy twist on a rice bowl.
Keywords
- cauliflower
- recipe
- shrimp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Food processor
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Serving bowl
Ingredients
- 1 head cauliflower, cut into florets
- 2 tablespoons coconut oil
- 1/3 cup regular coconut milk
- 2 tablespoons minced cilantro, plus more for garnish
- 2 tablespoons fresh lime juice
- 2 teaspoons honey, coconut palm sugar or brown sugar
- 3/4 teaspoon sea salt
- 8 to 10 raw shrimp, peeled and deveined
- Chopped cashews, for garnish, optional
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