Fried Sweet Potatoes With Cinnamon And Herbs Recipe
Wash the potatoes thoroughly. Cut them into very thin slices with a slicer. Dust thinly with starch.
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Ingredients
- 400 g Sweet potatoes
- 1 TABLESPOON Cornstarch
- 1 l Sunflower oil
- 1/4 TEASPOON Cinnamon
- 1 TEASPOON Salt
- 1 Stalk parsley
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