Gingerbread Kids

Gingerbread Kids

www.almanac.com

Bake gingerbread cookies with molasses, ginger, and cinnamon. Cut into festive shapes, then frost and decorate for a classic Christmas baking tradition.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

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Cooking tools:

  • Stand mixer
  • Pastry brush
  • Cookie cutter
  • Rolling pin
  • Cooling rack
  • Sifter
  • Oven
  • Refrigerator
  • Mixing bowl
  • Baking sheet
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spatula
  • Plastic wrap

Ingredients

  • 1 stick (1/2 cup) unsalted butter
  • 1/2 cup sugar
  • 1/2 cup molasses
  • 1 egg
  • 1 teaspoon baking soda
  • 1 tablespoon milk
  • 1 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • 1/4 teaspoon kosher or sea salt
  • 3 cups flour
  • 1 egg white
  • 1 tablespoon cold water
  • Candied fruit or nuts (optional)
  • Butter Frosting

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