Baked Parmesan Chicken – Welcome Home Des Moines
Light and crispy chicken breasts coated in Parmesan, crispbread, and herbs, perfect for a quick and tasty meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at welcomehomedesmoines.com.
Ingredients
- Cooking spray
- 1 large egg
- 1 tablespoon water
- 2 teaspoons olive oil
- ⅓ cup finely crushed low-sodium whole grain crispbread
- ⅓ cup shredded or grated Parmesan cheese
- 2 tablespoons minced fresh parsley
- ½ teaspoon ground oregano
- ¼ teaspoon black pepper
- 4 skinless boneless chicken breasts ((about 4 ounces each), all visible fat discarded, flattened to ¼-inch thickness)
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