Wild Blueberry Lime Basil & Mint Ice Pops
Combining wild blueberry with an array of zesty flavours, this recipe by Janet Dimond of Augie's Ice Pops proves that homemade is always better.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 2 cups wild blueberries
- 1 cup hot water
- 1-1/2 cups organic cane sugar
- 2-1/2 cups water
- 1/2 cup fresh lime juice
- 1/4 cup mix of basil and mint (finely chopped)
- 1 pinch kosher salt
- 1 zest of lime
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