Spicy Tuna Roll – Divine Dish

Ingredients

• 3/4 cup Sushi rice
• 1 1/4 TBSP Rice wine vinegar
• 4 oz Ahi tuna (cubed or minced)
• 3 tsp Sriracha sauce
• 1/2 tsp Sesame oil
• 2 Scallions (thinly sliced)
• 1/2 cup Mayonnaise
• 2 TBSP Sriracha sauce
• dash Lime juice (fresh-squeezed)
• 2 sheets Nori seaweed sheets
• Wasabi paste ((optional))
• Pickled ginger ((optional))
• Reduced-sodium soy sauce
• 1 tsp Matcha powder
• 2 TBSP Hot water
• 1 cup Milk ((dairy or plant-based))
• 1 tsp Honey (or sweetener (optional))
• Ice cubes
• 4 pieces Mochi ice cream ((store-bought, any flavor))