Blood Orange Sour Cocktail Recipe | Kikori Rice Whiskey
Tart and citrus combine in this Blood Orange Sour whiskey cocktail recipe. Kikori Rice Whiskey. 100% rice whiskey distilled in Japan.
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Cooking tools:
- Cocktail shaker
- Jigger
- Glass
Ingredients
- 1 1/2 oz Kikori Whiskey
- 1 oz blood orange juice
- 1/2 oz honey syrup *
- 1/2 oz lemon juice
- 1 egg white
- Dash of aromatic bitters
- Rosemary sprig
- *Mix 1/2 cup honey and 1/2 cup water over a flame until dissolved, then let cool.
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