Easy Crescent Roll Cheesecake Bars - Quick Dessert Recipe - Taste Like Magic
Make these delicious Crescent Roll Cheesecake Bars with cream cheese filling sandwiched between flaky crescent dough layers. A simple dessert ready in under an hour!
Ingredients
- 2 cans (8 oz. each) crescent roll dough
- 16 oz. cream cheese, softened to room temperature
- 1/4 cup sour cream
- 1 cup granulated sugar
- 2 large eggs
- 1 tablespoon fresh lemon juice
- 1 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- 1/4 cup all-purpose flour, plus more for dusting if needed
- Powdered sugar for dusting the finished bars
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