Walnut Caramel Kheer - Meghna Food Magic
Walnut Caramel Kheer is a delectable Indian dessert that combines the creamy richness of kheer with the nutty flavor of walnuts and the sweetness of caramel.
Ingredients
- Rice (soaked for 2 hours): 3 tbsp
- Milk (out of which 1/2 cup is used for cooking Rice, 2 spoon for Caramel & remaining Milk is used in Kheer): 1 L
- Sugar: 1/3 cup
- Spoonful of Water
- Butter (optional): 1 tsp
- roughly broken Chilean Walnuts + more 3-4 to garnish: 7-8
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