Crispy spicy bean snack

Crispy spicy bean snack

www.eating-better.org

Turn chickpeas or any larger beans into moreish snacks! The butterbeans and pinto beans pop like popcorn in the oven so there’s more crispy surface area.

View full recipe on www.eating-better.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eating-better.org.

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Ingredients

  • 100g dried or 400g tin of chickpeas, butterbeans or pinto beans or any other beans of your choice
  • Pinch of bicarbonate of soda
  • 60g rapeseed oil
  • 1 tsp smoked paprika, cumin and coriander
  • Pinch of salt and chilli powder

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