Vegan Marshmallows Recipe

Name: Vegan Marshmallows Recipe
Ingredients: 1/2 cup organic powdered sugar (see recipe note); 1/2 cup cornstarch (or arrowroot flour)1/2 cup (120g) aquafaba, from 1 (15-ounce) can chickpeas; 1/2 cup (120g) aquafaba, from 1 (15-ounce) can chickpeas; 1 1/4 cups (248g) organic granulated sugar (see recipe note); 3/4 cup (250g) light corn syrup; 1 cup (240g) water, divided; 2 teaspoons powdered agar-agar; 2 tablespoons vanilla extract (yes, that’s 2 tablespoons)

www.simplyrecipes.com

A fun gift to make anytime (for others or yourself) these vegan marshmallows can be flavored or kept plain. Top your hot chocolate, make s'mores, or just enjoy them one by one for a sweet snack.

View Original

Share this recipe:

Ingredients

1/2 cup organic powdered sugar (see recipe note)
1/2 cup cornstarch (or arrowroot flour)1/2 cup (120g) aquafaba, from 1 (15-ounce) can chickpeas
1/2 cup (120g) aquafaba, from 1 (15-ounce) can chickpeas
1 1/4 cups (248g) organic granulated sugar (see recipe note)
3/4 cup (250g) light corn syrup
1 cup (240g) water, divided
2 teaspoons powdered agar-agar
2 tablespoons vanilla extract (yes, that’s 2 tablespoons)