Vegan Marshmallows Recipe

Name: Vegan Marshmallows Recipe
Ingredients: 1/2 cup organic powdered sugar (see recipe note); 1/2 cup cornstarch (or arrowroot flour)1/2 cup (120g) aquafaba, from 1 (15-ounce) can chickpeas; 1/2 cup (120g) aquafaba, from 1 (15-ounce) can chickpeas; 1 1/4 cups (248g) organic granulated sugar (see recipe note); 3/4 cup (250g) light corn syrup; 1 cup (240g) water, divided; 2 teaspoons powdered agar-agar; 2 tablespoons vanilla extract (yes, that’s 2 tablespoons)

www.simplyrecipes.com

A fun gift to make anytime (for others or yourself) these vegan marshmallows can be flavored or kept plain. Top your hot chocolate, make s'mores, or just enjoy them one by one for a sweet snack.

View full recipe on www.simplyrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.

Share this recipe:

Ingredients

1/2 cup organic powdered sugar (see recipe note)
1/2 cup cornstarch (or arrowroot flour)1/2 cup (120g) aquafaba, from 1 (15-ounce) can chickpeas
1/2 cup (120g) aquafaba, from 1 (15-ounce) can chickpeas
1 1/4 cups (248g) organic granulated sugar (see recipe note)
3/4 cup (250g) light corn syrup
1 cup (240g) water, divided
2 teaspoons powdered agar-agar
2 tablespoons vanilla extract (yes, that’s 2 tablespoons)