easter recipes Archives

Ingredients

• 6-7 lamb shanks (or crosscut shanks-osso bucco style)
• 1 onion sliced
• 3-4 carrots cut in chunks
• 4-5 celery and/or fennel cut in chunks
• 7 garlic cloves
• 14 1/2 ozs. diced tomatoes or 2-3 fresh tomatoes
• 8 ozs. tomato paste
• 2 cups red wine
• 1 cup beef or chicken broth/stock
• 1 tablespoon dried oregano
• 4 rosemary sprigs
• 6 thyme sprigs
• 1 bay leaf
• salt
• black pepper
• oil
• Ingredients:
• 1 bunch romaine lettuce torn or chopped
• 3-4 radishes sliced
• 2/3 cup frozen peas (thawed)
• 1 lb cooked shrimp
• Other optional ingredients:
• avocado,chives,cherry tomatoes
• Dressing:
• 2 heaping tablespoons mayonnaise
• 2 heaping spoons plain greek yoghurt or sour cream
• 2 tablespoons fresh finely chopped dill
• 2-3 crushed garlic cloves
• Salt and fresh ground black pepper