Dutch Apple Pancake Frappe
blog.hamiltonbeachcommercial.com
October means fall in the U.S., and our partners at Monin® have created an espresso frappe recipe to honor apples, a seasonal favorite.
Ingredients
- ¾ oz. Monin Caramel Apple Butter Syrup
- ¾ oz. Monin Maple Pancake Syrup
- 1 shot espresso
- 1 scoop vanilla frappe powder
- 4 oz. milk
- 2 c ice
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