Whipped Feta & Basil Olive Oil Crostini - The Merrythought
this idea If you haven’t noticed by now, I’m definitely a little on the cheesy side and can’t help but make some color coordinated foods for holidays! And being
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themerrythought.com.
Ingredients
- 1 cup olive oil
- 1 1/4 cup basil leaves
- 1 small clove garlic, minced
- salt & pepper to taste
- 6 oz crumbled feta
- 2 oz cream cheese, softened (I used Neufchatel)
- 3-4 teaspoons of olive oil
- baguette, sliced & toasted
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