Cinnamon Chocolate Brownies - Chef In You
Explore dairy-free and refined sugar-free brownies using coconut sugar and canola oil. A touch of chile pepper adds a spicy twist! Perfect for health-conscious chocolate lovers.
Ingredients
- 1/4 cup butter, melted
- 1 cup Coconut Sugar
- 1/3 cup cold water
- 4 large Egg Whites
- 1 Large Whole Egg
- 3 tbsp Canola oil
- 1 tsp Vanilla
- 1-1/4 cups Whole Wheat Pastry Flour
- 1/2 cup Unsweetened Cocoa Powder
- 1 tsp Baking Powder
- 1/4 tsp ground Cinnamon
- 1/8 tsp Salt
- 1/8 tsp Kashmiri Chili Powder
- 1/3 cup chopped Bittersweet Chocolate
- 2 tbsp hot strong coffee (optional)
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