Cheesy Meatball Sliders with Caramelized Onions — Ooni Canada

Name: Cheesy Meatball Sliders with Caramelized Onions — Ooni Canada
Total time: 90 min
Ingredients: 24 Parker House rolls (or store-bought slider rolls); 1 pound (½ kilogram) minced beef; 1 pound (½ kilogram) minced pork; 2 tablespoons (20 grams) minced garlic; ½ cup (80 grams) minced white onion; 1½ teaspoons (10 grams) dried oregano; 1½ teaspoons (10 grams) red chilli flakes; ½ teaspoon (4 grams) freshly ground black pepper; 2 teaspoons (15 grams) kosher salt; 3½ tablespoons (20 grams) grated Parmesan; 3 eggs; extra-virgin olive or vegetable oil, for handling the meatballs; 2 yellow onions; 26 grams extra-virgin olive oil; 3 grams fine sea salt; 70 grams garlic cloves (about 20 cloves); ½ teaspoon (5 grams) kosher salt; 2 tablespoons (30 grams) lemon juice; 1½ cups (300 grams) grapeseed oil; 2 tablespoons (30 grams) ice water; Ice cubes, as needed for emulsification; 12 slices provolone

ca.ooni.com

Sliders filled with provolone-covered meatballs, caramelized onions and garlic sauce make for a hearty and delicious party appetizer. Try them this holiday season.

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